60 South Charleston Lane,
Hendersonville, NC 28792
828-693-0505

Hours :
Monday- Saturday : 7am - 9pm
Sunday: 8am - 8pm

Deli Menus

Monday, March 18


Muffins & Scones

Muffins: GFV -Carrot Cake GF Oatbran -Blueberry Peach Traditional - Pumpkin Cranberry Streusel
Scones: -Trail Mix GF&V Scones Lemon Rosemary Pear

Soup

Southwest Seafood Chowder, Creamy Broccoli Cheddar, and Chickpea, veggie and Basil (Vegan & GF)

Lunch Specials

Tofu Saag Paneer
Coconut Curry Chicken Stew~ Roasted Seasonal Vegetables w/ Spiced yogurt Drizzle~ Chef's Choice

Tandoori Seafood
Stewed Tomatoes and Chickpeas~ Bombay Potatoes

Tuesday, March 19


Muffins & Scones

Muffins: GFV -Triple Berry GF Oatbran -Orange Cranberry Walnut Traditional- Carrot Cake
Scones: -Blueberry Lemon Ginger GF&V Scones - Trail Mix

Lunch Specials

Tandoori Seafood
Stewed Tomatoes and Chickpeas~ Bombay Potatoes

Tofu Saag Paneer
Coconut Curry Chicken Stew~ Roasted Seasonal Vegetables w/ Spiced yogurt Drizzle~ Chef's Choice

Wednesday, March 20


Muffins & Scones

Muffins: GFV -Energizer GF Oatbran - Pumpkin Chocolate Chip Traditional -Blueberry Lemon Poppyseed
Scones: -Gingerbread GF&V Scones -Cranberry Pistachio Dark Chocolate

Lunch Specials

Slow Roasted Pork w/ Fennel & Sweet Onions
Smoked Bacon Fried Cabbage~ German Golden Beets

Pan Roasted Tempeh w/ Vegan Cream
Kale & Leeks Chicken Pot Pie~ Mustard Seed Crusted Potatoes w/ Garlic Confit & Herbs~ Chef's Choice

Thursday, March 21


Muffins & Scones

Muffins: GFV - Cinnamon Apple Crumb Cake GF Oatbran - Almond Joy Traditional - Pumpkin Chocolate Chip
Scones: - S’mores GF&V Scones - Blueberry Lemon Ginger

Lunch Specials

Chicken Pot Pie
~ Mustard Seed Crusted Potatoes w/ Garlic Confit & Herbs~ Chef's Choice

Slow Roasted Pork w/ Fennel & Sweet Onions
Smoked Bacon Fried Cabbage~ German Golden Beets~ Pan Roasted Tempeh w/ Vegan Cream Kale & Leeks

Friday, March 22


Muffins & Scones

Muffins: GFV Cherry Almond ~GF Oatbran - Blueberry Coconut Lime Traditional - Banana Walnut
Scones: Orange Cranberry Walnut ~GF&V Scones - S’mores

Lunch Specials

Slow Braised Tofu w/ Tomato, Olive & Basil
Herb Roasted Chicken w/ Piccata Sauce~ Vegetable Pasta Primavera w/ Vodka Sauce~ Chef's Choice

Meat Lover's Lasagna w/ Coop Marinara
Roasted Yams w/ Sweet Onions & Balsamic Glaze~ Olive Oil & Garlic Saute w/ Seasonal Vegetables

Saturday, March 23


Muffins & Scones

Muffins: GFV Banana Date Walnut GF Oatbran - Triple Berry Traditional - Cranberry Orange
Scones: - Cherry Dark Chocolate Almond GF&V Scones - Blackberry Peach

Lunch Specials

Meat Lover's Lasagna w/ Coop Marinara
Roasted Yams w/ Sweet Onions & Balsamic Glaze~ Olive Oil & Garlic Saute w/ Seasonal Vegetables

Slow Braised Tofu w/ Tomato, Olive & Basil
Herb Roasted Chicken w/ Piccata Sauce~ Vegetable Pasta Primavera w/ Vodka Sauce~ Chef's Choice

Sunday, March 24


Muffins & Scones

Muffins: GFV - Pumpkin Cranberry GF Oatbran Cinnamon Raisin Bran Traditional - Triple Berry
Scones: Cranberry Pistachio Dark Chocolate GF&V Scones - Cherry Almond

Soup

Chef's Choice

Lunch Specials

Chef's Choice